Product Description

These onions tend to have a sharper and more pungent flavor than yellow onions. They also tend to be more tender and have a thinner, more papery skin. Can be cooked as other onions. The health benefits are:

• The phytochemicals in onions improve the working of Vitamin C in the body, thus gifting you with improved immunity.

• Onions contain chromium, which assists in regulating blood sugar.

• Used to reduce inflammation and heal infections.

• Encourages the production of good cholesterol (HDL), thus keeping your heart healthy.

• A powerful compound called quercetin in onions is known to play a significant role in preventing cancer.

• Onions scavenge free radicals, thereby reducing your risk of developing gastric ulcers.